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Biotechnology and Plant Disease Management

Autor: Zamir K. Punja , S. H. De Boer , Hélène Sanfaçon

Número de Páginas: 591

As agricultural production increases to meet the demands of a growing world population, so has the pace of biotechnology research to combat plant disease. Diseases can be caused by a variety of complex plant pathogens including fungi, bacteria, viruses and nematodes, and their management requires the use of techniques in transgenic technology, biochemistry and genetics. While texts exist on specific pathogens or management practices, a comprehensive review is needed of recent developments in modern techniques and the understanding of how pathogens cause disease. This collection of studies discusses the key approaches to managing each group of pathogens within the context of recent developments in biotechnology. Broad themes include microbe-plant interactions, molecular diagnostics of plant pathogens and enhancing the resistance of plants.

Pharmaceutical Biotechnology

Autor: Gary Walsh

Número de Páginas: 499

Pharmaceutical Biotechnology offers students taking Pharmacy and related Medical and Pharmaceutical courses a comprehensive introduction to the fast-moving area of biopharmaceuticals. With a particular focus on the subject taken from a pharmaceutical perspective, initial chapters offer a broad introduction to protein science and recombinant DNA technology- key areas that underpin the whole subject. Subsequent chapters focus upon the development, production and analysis of these substances. Finally the book moves on to explore the science, biotechnology and medical applications of specific biotech products categories. These include not only protein-based substances but also nucleic acid and cell-based products. introduces essential principles underlining modern biotechnology- recombinant DNA technology and protein science an invaluable introduction to this fast-moving subject aimed specifically at pharmacy and medical students includes specific ‘product category chapters’ focusing on the pharmaceutical, medical and therapeutic properties of numerous biopharmaceutical products. entire chapter devoted to the principles of genetic engineering and how these drugs are developed....

Introduction to Plant Biotechnology

Autor: H. S. Chawla

Número de Páginas: 568

Plant biotechnology has created unprecedented opportunities for the manipulation of biological systems of plants. To understand biotechnology, it is essential to know the basic aspects of genes and their organization in the genome of plant cells. This text on the subject is aimed at students.

Biotechnology

Autor: Sean D. Sutton

Número de Páginas: 212

Considers the ethics and challenges of biotechnology.

Microorganisms and Biotechnology

Autor: Jane Taylor

Número de Páginas: 196

These topic books cover the most frequently studied options for Biology at Advanced Level. The clear format of these texts will aid students' understanding, whilst extending their knowledge.

Biotechnology

Autor: Raymond Dobert

Número de Páginas: 51

Provides sources of information that should provide a good starting point for teachers, university faculty, extension agents, & other education leaders. Includes a bibliography of 153 citations to the current literature, some with extended abstracts. A guide to selected print & electronic resources includes: LC subject headings, indexes & abstracts, dictionaries, books, journals/newsletters, equipment resources, & Internet material & resources. Author & subject indexes.

Biotechnology

Autor: G. Thottappilly

Número de Páginas: 382

Need for biotechnology research in Africa; Enhancing the genetic base; Cell and tissue culture; Controlled gene manipulation; Using molecular markers; Other selected applications of biotechnology; Policy issues.

Textbook of Biotechnology

Autor: S. C. Bhatia

Número de Páginas: 460

Biotechnology Is A Multi-Disciplinary Course, Having Its Foundations In Many Fields Including Biology, Microbiology, Biochemistry, Molecular Biology, Genetics, Chemistry And Chemical Engineering. It Has Been Considered As A Series Of Enabling Technologies Involving The Practical Applications Of Organisms Or Their Cellular Components To Manufacturing And Service Industries And Environmental Management.Initially, Biotechnology Was An Art, Involved In The Production Of Wines, Beers And Cheese. Now It Involves Series Of Advance Technologies Spanning Biology, Chemistry And Process Engineering. In Recent Years Innovations Involving Genetic Engineering Have Had A Major Impact On Biotechnology. Its Applications Are Diverse, Including The Production Of New Drugs, Transgenic Organisms And Biological Fuels, Genetherapy And Clearing Up Pollution. It Is Also About Providing Cleaning Technology For A New Millennium; Of Providing Means Of Waste Disposal, Of Dealing With Environmental Problems. It Is In Short, One Of The Major Technology Of Twenty-First Century That Will Sustain Growth And Development In Countries Throughout The World For Several Decades To Come. It Will Continue To Improve The...

Careers in Biotechnology

Autor: Linley Erin Hall

Número de Páginas: 68

Describes the skills, experience, and education needed to work in the field of biotechnology.

Concepts in Biotechnology

Autor: Charles F. A. Bryce , D. Balasubramanian Et Al., Charles F.a. Bryce

Número de Páginas: 520

The Book Covers The Fundamental Principles And Concepts In Biotechnology Which Form The Basis For The Subject And Illustrates Their Applications In Selected Areas Such As Health Care, Agriculture, Animal Systems, Bioprocess Technologies And Environmental Aspects. This Textbook Is The Outcome Of A Costed-Ibn Project On Curriculum Development In Biotechnology For Undergraduate Study. It Is Designed To Provide A Strong Base In This Emerging, Interdisciplinary Are Which Holds Great Promise For Economic Development.

Biotechnology and Food Ingredients

Autor: Israel Goldberg , Richard Williams

Número de Páginas: 596

Reviews the successful cases of developing food ingredients by biotechnological processes, as a sort of catalogue for people in the food industry. Describes the production of proteins, vitamins, enzymes, flavors, colors, and other ingredients, using traditional, genetic-engineering, and entirely new technologies. Chapters discuss the various products and sources, methodologies, and regulation. Annotation copyrighted by Book News, Inc., Portland, OR

A Revolution in Biotechnology

Autor: Jean L. Marx

Número de Páginas: 440

Heredity, genes and DNA. Synthesis without cells. Microorganisms as producers of feedstock chemicals. Gene cloning opens up a new frontier in health. The microbial production of biochemicals. Single-cell proteins. Bacterial leaching and biomining. Bacteria and the environment. Biological nitrogen fixation. Plant cell and tissue culture. Improving crop plants by the introduction of isolated genes. Monoclonal antibodies and their applications. Site-directed antibodies in biology and medicine. New methods for the diagnosis of genetic diseases. The prospect of gene therapy for human hereditary diseases. Biotechnology, international competition and regulatory strategies.

Essentials of Biotechnology

Número de Páginas: 411

The Regulation of Agricultural Biotechnology

Autor: Robert E. Evenson , V. Santaniello

Número de Páginas: 328

The regulatory systems in place prior to the development and expansion of agricultural biotechnology are still responding to this new form of technology. Such systems include trade law, intellectual property law, contract law, environmental regulations and biosafety regulations.This book reviews these regulatory changes and consists of 24 chapters developed from papers presented at a conference of the International Consortium on Agricultural Biotechnology Research, held in Italy in July 2002. It primarily considers the relationship between these changes and innovation, market development and international trade.

Objective Genetics, Biotechnology, Biochemistry and Forestry

Autor: Vijay K. Khanna

Número de Páginas: 487

The present book has been designed to serve the students of Plant Breeding, Genetics, Biotechnology, Biochemistry and Forestry. In most of the books, the objective type questions judge the students on the basis of their ability to memorize, because of the way they are formulated. It is important to be able to remember the year of historical events, the scientists involved and who named what to make one remember the landmark contributions of the people on a particular subject. Along with these kinds of questions, majority of the questions in this book have been designed to assess the candidate s understanding of the subject. It is perhaps for the first time where questions have four to six choice statements, which are to be understood to find the right answer. One has to think and remember what he has learnt to be able to answer these questions. There are some books on objective type questions on the subject of Plant Breeding and a very few on Genetics but there is hardly any book, which deals with Tissue Culture, Biotechnology, Biochemistry or Forestry. All these subjects are related as many postgraduate students of Genetics and Plant Breeding take Biotechnology as a minor subject ...

Fundamentals of Food Biotechnology

Autor: Byong H. Lee

Número de Páginas: 452

Provides readers with an overview of the essental features of food biotechnology. The traditional and new biotechnologies are presented and discussed in terms of their present and potential industrial applications.

Agricultural Biotechnology

Autor: National Research Council (u.s.). Committee On A National Strategy For Biotechnology In Agriculture

Número de Páginas: 221

Executive summary and recommendations. Scientific aspects. Funding and institutions. Training. Technology transfer.

Biotechnology and Development

Autor: Sachin Chaturvedi , S. R. Rao

Número de Páginas: 334

Biotechnology Is At The Heart Of Technology Revolution In Asia Today With Immense Potential In The Pharmaceutical And Agriculture Sectors. This Study Covers Economic And Policy Issues And The Experiences In Biotechnology In Japan, India, Malaysia, The Phillipines, Korea, Bangladesh, Thailand, China And Singapore And Also The International Cooperative Strategies Of Asean And In Europe. This Book Is A Valuable Resource For Governments, Multilateral Institutions, Academics And Practitioners In The Field Of Economic Development And Technology Policy Management.

The Media, the Public and Agricultural Biotechnology

Autor: Dominique Brossard , James Shanahan , T. Clint Nesbitt

Número de Páginas: 415

This book reviews the literature on communication about biotechnology. Other books deal with this topic, however this book with the use of case studies, looks at public opinion data, communication theory, and international examples; to provide a complementary overview of how the public sees this controversial topic.

Healthcare Biotechnology

Autor: Dimitris Dogramatzis

Número de Páginas: 692

Foreseeing and planning for all of the possibilities and pitfalls involved in bringing a biotechnology innovation from inception to widespread therapeutic use takes strong managerial skills and a solid grounding in biopharmaceutical research and development procedures. Unfortunately there has been a dearth of resources for this aspect of the field. Until now. Focusing on the management of healthcare-related biotech, from conception through the product’s regulatory approval and entire life cycle, Healthcare Biotechnology: A Practical Guide provides a practical, applicable resource to assist all health-care related biotech professionals in their day-to-day activities from the lab to the boardroom. Divided into six sections, the book begins with current systems and recent progress and controversy, major players and products, and a comparison with the pharmaceutical industry. It covers intellectual property protection and management, the innovation cycle, patent application, commercialization, and competition. Coverage includes funding, partnering, cash-intensive activities, financing alternatives, and the complexities of alliance implementation and management. It highlights...

Biotechnology: Economic and Social Aspects

Autor: E. J. Dasilva , C. Ratledge , A. Sasson

Número de Páginas: 406

This book was first published in 1992. This book deals with an area of great importance: the issues involved in developing biotechnologically based industries in the developing countries. The science and most of the techniques are well established and it is often possible to obtain the desired finance. This book, however, examines the sort of choices that a developing country has to make as to whether to go ahead with any of the projects outlined in the book and their likely socio-economic consequences. Each chapter is written by experts in their field and discusses the current biotechnologically based industries and their state of development, their suitability for various economies and the problems associated with developing them. Chapters discuss environmental questions and further socio-economic factors that need to be considered in order to bring about successful wealth creation in these countries. This book will be invaluable reading for all those interested in biotechnology and its application to the developing world.

Plant Biotechnology 2002 and Beyond

Autor: I. K. Vasil

Número de Páginas: 662

The 10th IAPTC&B Congress, Plant Biotechnology 2002 and Beyond, was held June 23-28, 2002, at Disney's Coronado Springs Resort, in Orlando, Florida, USA. It was attended by 1,176 scientists from 54 countries. The best and brightest stars of international plant biotechnology headlined the scientific program. It included the opening address by the President of the IAPTC&B, 14 plenary lectures, and 111 keynote lectures and contributed papers presented in 17 symposia covering all aspects of plant biotechnology. More than 500 posters supplemented the formal program. The distinguished speakers described, discussed and debated not only the best of science that has been done or is being done, but also how the power of plant biotechnology can be harnessed to meet future challenges and needs. The program was focused on what is new and what is exciting, what is state of the art, and what is on the cutting edge of science and technology. In keeping with the international mandate of the IAPTC&B, 73 of the 125 speakers were from outside the United States, representing 27 countries from every region of the world. The 10th IAPTC&B Congress was a truly world-class event. The IAPTC&B, founded in...

Animal Parasite Control Utilizing Biotechnology

Autor: Weng K. Yong

Número de Páginas: 496

This volume emphasizes the application of modern biotechnological approaches to the study and control of animal parasites. The book begins by discussing molecular concepts and principles in general before moving on to cover specific applications for endoparasites, ectoparasites, and finally the hosts themselves. Animal Parasite Control Utilizing Biotechnology will be an instrumental reference in promoting a better understanding of the host-parasite relationship and suggesting viable means of controlling economically important parasite infections of animals. The book will be invaluable to zoologists, parasitologists, microbiologists, biochemists, geneticists, immunologists, physiologists, molecular biologists, veterinarian and medical scientists, and advanced students interested in the topic.

Intellectual Property Rights in Agricultural Biotechnology

Autor: Frederic H. Erbisch , Karim M. Maredia

Número de Páginas: 332

During the past twenty-five years, biotechnology has revolutionized agricultural research. The enormous potential, together with a landmark decision by the US Supreme Court to allow the patenting of genetically-engineered organisms has encouraged private sector companies to invest in research programmes. This book (first edition in 1998) is now fully revised and updated, with five completely new chapters. It presents definitive information on intellectual property law in a simplified form.

Sustainable Biotechnology Adoption in Nigeria to Reduce Food Insecurity

Autor: Uche M. Nwankwo

Número de Páginas: 290

To make innovations work commercially among the target group requires institutional approach that can anticipate and predict users' urgent needs through participation. Conversely, to make innovations work technically requires a pile of junk and good imagination according to Thomas Edison. Biotechnology no doubt is a significant innovation that can enable farmers in developing countries increase productivity and manage their products. Nevertheless, biotech application is surrounded with many controversial debates. These controversies have affected its perception among farmers and consumers alike. Using a mixed method approach, empirical data were gathered from farmers and extension agents in six geopolitical divisions of Nigeria to determine factors capable of ensuring sustainable biotech adoption. Results revealed that the probability of biotech adoption is dependent on a cause and effect relationship.

Biotechnology for Waste Management and Site Restoration

Autor: C. Ronneau , O. Bitchaeva

Número de Páginas: 282

Proceedings of the NATO Advanced Research Workshop on Utilization of Biotechnologies in the field of Radioactive and Toxic Wastes Management and Site Restoration, Mol, Belgium, November 28-December 2, 1994

Food Biotechnology

Autor: S. Bielecki , J. Polak , J. Tramper

Número de Páginas: 447

Food biotechnologists are expected to satisfy many requirements related to health benefits, sensory properties and possible long term effects associated with the consumption of food produced via modern biotechnology. The broad selection of papers contained in this book are grouped into the following four chapters; GMO in Food Biotechnology, Food Process and Food Products, Measurements and Quality Control, Legal and Social Aspects of Food Biotechnology. Special attention has focused on plant biotechnology during the last decade because transgenic plants can offer an increase in crop yield and are very economical sources of proteins and other products for industrial, pharmaceutical, veterinary and agricultural use. The content of this book covers many aspects of food biotechnology and presents the main trends and interdisciplinary information in this area.

What Can Nanotechnology Learn From Biotechnology?

Autor: Kenneth David , Paul B. Thompson

Número de Páginas: 361

What Can Nanotechnology Learn From Biotechnology? presents diverse perspectives on biotechnology and nanotechnologies. Avoiding extreme perspectives, unwarranted hype and absolute rejection, this book explores the diverse territory of proponents and opponents of challenging but potentially risky technologies. Contributions from recognized experts in their fields represent the perspectives of a diverse range of stakeholders. This book details the lessons to be learned from the controversy over genetically modified foods, and how those lessons can be applied to developing nanotechnologies, particularly agricultural and other food-related applications. Exploring the environmental, social and ethical impact of nanotechnology in addition to the technical and economical impacts, it an ideal reference for any scientist, engineer, research program administrator, resource allocator, and NGO advocate. - Addresses the growing concern over the responsibility of science to the impacted population - Uses real-world experience to outline practical approaches for emerging technologies - Addresses the concerns of science as well as social science

Plant Biotechnology and Transgenic Plants

Autor: Kirsi-marja Oksman-caldentey , Wolfgang H. Barz

Número de Páginas: 637

Contains case studies illustrating the cell culture production of pigments, flavors, and antineoplastic compounds Plant Biotechnology and Transgenic Plants covers topics that range from food to fragrances to fuel. It includes discussions of technologies and research on the engineering, synthesis, utilization, and control of primary and secondary plant metabolites such as carbohydrates, amino acids, lipids, polymers, proteins, and phytochemicals for industrial, pharmaceutical, and food and feed applications. The editors put the emphasis on recent methods in farming, plant propagation, and breeding and modern procedures to formulate more effective biopharmaceuticals.

Basic Biotechnology

Autor: Colin Ratledge , Bjorn Kristiansen

Número de Páginas: 653

Biotechnology is one of the major technologies of the twenty-first century. Its wide-ranging, multi-disciplinary activities include recombinant DNA techniques, cloning and the application of microbiology to the production of goods from bread to antibiotics. In this new edition of the textbook Basic Biotechnology, biology and bioprocessing topics are uniquely combined to provide a complete overview of biotechnology. The fundamental principles that underpin all biotechnology are explained and a full range of examples are discussed to show how these principles are applied; from starting substrate to final product. A distinctive feature of this text are the discussions of the public perception of biotechnology and the business of biotechnology, which set the science in a broader context. This comprehensive textbook is essential reading for all students of biotechnology and applied microbiology, and for researchers in biotechnology industries.

Biotechnology Annual Review

Autor: M.r. El-gewely

Número de Páginas: 497

The Biotechnology Annual Review covers the various developments in biotechnology in the form of comprehensive, illustrated and well referenced reviews. With the expansion of the field of biotechnology, coupled with the vast increase in the number of new journals reporting recent results in this field, the need for a publication that is continuously providing reviews is urgent. Hence, each volume of the Biotechnology Annual Review will have a number of reviews covering different aspects of biotechnology. Reviewed topics will include biotechnology applications in medicine, agriculture, marine biology, industry, bioremedation and the environment. Fundamental problems dealing with enhancing the technical knowledge encountering biotechnology utilization regardless of the field of application will be particularly emphasized. This series will help both students and teachers, researchers as well as administrators to remain knowledgeable on all relevant issues in biotechnology.Proposals for contributions and/or suggestions for topics for future volumes in this series should be sent to the Editor:professor M.R. El-GewelyDepartment of BiotechnologyUniversity of TromsløIMB, MH-ByggetN-9037...

Agricultural Biotechnology in China

Autor: Valerie J. Karplus , Xing Wang Deng

Número de Páginas: 176

Agricultural Biotechnology in China: Origins and Prospects is a comprehensive examination of how the origins of biotechnology research agendas, along with the effectiveness of the seed delivery system and biosafety oversight, help to explain current patterns of crop development and adoption in China. Based on firsthand insights from China’s laboratories and farms, Valerie Karplus and Dr. Xing Wang Deng explore the implications of China’s investment for the nation’s rural development, environmental footprint, as well as its global scientific and economic competitiveness.

Biotechnology and Your Health

Autor: Bernice Zeldin Schacter

Número de Páginas: 205

With an emphasis on the ethical debate over how far biotechnology should go when it comes to the human body, this book discusses how drugs are being used to treat disease and genetic disorders.

Advanced Environmental Biotechnology

Autor: S. K. Agarwal

Número de Páginas: 446

Biotechnology is the umbrella term that covers various techniques to restore ecological balance. It stands on the understanding of molecular basis of cell functions and our ability to after cell functions to produce products required by the society.

Principles Of Biotechnology

Autor: C. D. Swarna Latha

Número de Páginas: 368

The intention of the present book entitled Eco-tourism and Environmental Management is to lay stress on the operating geomorphic processes and the assemblage of resultant landforms which have fascinated the Pachmarhi hills as an Eden of Bliss and provided the nice balance of natural beauty for the development of tourism industry. Process and form are the synonym of topography and thus the topo-culture has been defined through quantitative techniques and qualitative approaches. Nature attracts the man on their beauty and if the affection is marked too deep, it may cause the arrival of their lovers many times to quench the thirst. In this respect, it is noteworthy if on earth be an eden of bliss, it is Pachmarhi a hill resort, a trekker s paradise, the queen of Satpura and the most verdant jewel of Madhya Pradesh where nature has found exquisite expression in myriad enchanting ways. The observations have been made on the basis of the topographical sheets (Survey of India) interpretation and the extensive field survey of the area. The evaluation of terrain is made through morphometric tools denoting the facts from topo sheets and the problems and prospects have been raised by the...

Biotechnology And Safety Assessment

Autor: John A. Thomas

Número de Páginas: 296

In this volume, experts from academe, industry, and public health institutes discuss the issues involved in toxicology evaluation, safety assessment, and regulation of biotechnology-derived drugs, foods, and plant products. Coverage includes recombinant DNA agents, monoclonal antibodies, recombinant hormones and other proteins, biotechnology-derived drug delivery systems, gene therapy for genetic diseases, and genetically engineered plants and plant products. Full consideration is given to key methodological issues in product development and testing, such as use of "in vitro" and "in vivo" toxicology tests, choice of animal models, and use of transgenic animal models and genetically altered species to study human diseases. The book includes an appendix describing available animal models and a glossary of terms, definitions, and acronyms.

Environmental Biotechnology

Autor: Hans-joachim Jördening , Josef Winter

Número de Páginas: 498

"Environmental Biotechnology" bietet dem Leser einen vertiefenden Einblick in die komplexen Prozesse umweltbiotechnologischer Verfahren und enthält die dazu einschlägigen biologischen, chemischen und ingenieurwissenschaftlichen Grundlagen für die Fortentwicklung wirkungsvoller Verfahren. Reinhaltung, Schutz und Säuberung von Wasser, Boden und Luft stellen eine große Herausforderung vor allem in den stark industrialisierten Ländern dar. Das Buch umfasst alle vier großen Gebiete der Umweltbiotechnologie: Wastewater Treatment, Soil Treatment, Solid Waste Treatment, Waste Gas Treatment. Jedem dieser vier Bereiche sind umfassende Kapitel gewidmet, die sich sowohl mit den mikrobiologischen als auch mit verfahrenstechnischen Aspekten beschäftigen. Mit diesem Buch hält der Leser in konzentrierter Form das in den höchst erfolgreichen Bänden 11a bis 11c der "Biotechnology"-Reihe zusammengetragene Wissen in Händen.

Economic Aspects of Biotechnology

Autor: Andrew J. Hacking

Número de Páginas: 324

Both macro- and microeconomic aspects of biotechnology are discussed in this book for biologists studying microbiology, biochemistry and genetics. It explains economics and accounting procedures from first principles and assumes no prior knowledge of these areas. The author works on developing new biotechnological projects. He draws extensively on his own experience and brings together the factors which determine commercial reasoning towards biotechnology in areas such as markets, project selection, costing and capital investment. His subjects include market analysis, fermentation, enzyme technology, genetic engineering and many others; they are all tied together by a common framework of industrial and technological development.

Biotechnology and the Food Supply

Autor: Commission On Life Sciences

Número de Páginas: 115

Methods In Biotechnology

Autor: Michael Schweizer

Número de Páginas: 276

Provides a grounding in the experimental techniques applicable to the discipline of biotechnology. The introductory section in the text describes procedures for analysis of inorganic and organic materials, strain maintenance and fundamental experiments in gene manipulation. Other chapters deal with fermentation techniques, purification methods for substances of interest, preparation of microbial sensors and the demonstration of oil degradation by bacteria. The final chapter deals with statistical planning of experiments and scale-up methods.