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Leche caliente

Leche caliente

Autor: Deborah Levy

Número de Páginas: 230

Madre e hija en un viaje iniciático a Almería. Una novela hipnótica sobre el deseo y el autoconocimiento. Dos mujeres inglesas, madre e hija, llegan a la costa de Almería en pleno verano. La hija, Sofia, tiene veinticinco años, es licenciada en Antropología y se gana la vida trabajando en una cafetería, pero sobre todo se dedica a cuidar a su madre, Rose, que padece una enfermedad de diagnóstico difuso que le produce insistentes dolores. El motivo del viaje es precisamente un intento desesperado de buscar una cura para ella en la clínica del doctor Gómez, un médico que aplica tratamientos heterodoxos y que acaso no sea más que un charlatán. En los pocos ratos libres que le deja su posesiva madre, Sofia conoce a Ingrid Bauer, una alemana instalada en la zona, y a un apuesto socorrista de la playa. Y bajo el inclemente sol de la costa andaluza se desarrollará una hipnótica historia de autodescubrimiento, iniciación sexual cargada de ambigüedad, deseos regidos por la confusión y búsqueda de espacios de libertad frente a una madre enferma y controladora. El escenario es una zona desértica en la que antaño se rodaron legendarios spaghetti westerns, donde el único...

Miette

Miette

Autor: Meg Ray , Leslie Jonath

Número de Páginas: 260

Revised 2023 Edition with Over 100 Pastry Recipes from Miette “The photos are so enticing, and the pastries so perfectly made, we almost ate the paper.”—The Oregonian #1 New Release in Chocolate Baking, Brunch & Tea, and Pie Baking Sharing the secrets of creating the perfect pastries, candies, cookies, and chews from the Miette Patisserie, this delicious dessert cookbook combines the rustic charm of homemade sweets with the elegance of French baking. With all new recipes and photos, take your baking to the next level. Bring home San Francisco’s favorite French bakery. Renowned for beautiful cakes and whimsical confections, Miette Patisserie is among the most beloved of San Francisco's culinary destinations for locals and travelers. At Miette, cakes, cookies, and desserts are transformed into creative creations. Its pretty Parisian aesthetic enchants visitors with tables piled high with beribboned bags of gingersnaps, homemade marshmallows, fleur de sel caramels, and rainbows of gumballs. The cutest confectionary cookbook you’ll ever own. Self-taught baker and owner Meg Ray shares baking recipes and secret formulas for favorite Miette treats in this scrumptious sweets...

S.Chand’s Science For Class-7,

S.Chand’s Science For Class-7,

Autor: B.k. Gowel & Sangeeta

Número de Páginas: 270

Illustrations and photographs are given to elucidate comprehension of key concepts. Extra learning material has been added under Additional Learning to teach wider aspects of the basic concepts

LIFE

LIFE

Número de Páginas: 124

LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.

The Sugar-beet Thrips

The Sugar-beet Thrips

Autor: Albert Franklin Burgess , Carl William Thompson , Charles Dwight Marsh , E. A. Mcgregor , Francis Burzley Milliken , Frank Cummings Cook , Fred Hebard Hillman , George Asbury Mcmurdo , Harold Nelson Humphrey , Herbert Hager Mowry , Howard Archibald Turner , James Edmund Pennybacker , John Chambers Mcdowell , John Frank Strauss , John Regester Humphrey , Lyster Hoxie Dewey , Otto William Schleussner , Samuel Henry Ayers , Thomas Henry Jones , Thornton Taft Munger , United States. Office Of Public Roads , Warren Clemmer Funk , William H. White , William Henry Waggaman , A. B. Clawson , Clarence William Kitchen , Frank Lawrence Mcdonough , Herbert Sinclair Fairbank , Jason L. Merrill , John T. Bowen , Robert Harris Hutchison , William Bohler Walker , William Horace Kerr , Hadleigh Marsh , W. F. Draper , William Trimble Johnson

Número de Páginas: 1078
How to Make Jellies, Jams, and Preserves at Home

How to Make Jellies, Jams, and Preserves at Home

Autor: Eleanor Ann Ferris , Kermit William Kreitlow , Margaret Smith , Mildred Stenswick Howard , Felix Victor Juska , Genevieve Kent Tayloe , Lenore Esteline Sater Thye

Número de Páginas: 636
The Toxicity to Fungi of Various Oils and Salts, Particularly Those Used in Wood Preservation

The Toxicity to Fungi of Various Oils and Salts, Particularly Those Used in Wood Preservation

Autor: Arlie William Schorger , Bert Raymond Coad , Clarence John Humphrey , David Ely Fink , David Townsend Mason , Logan Waller Page , Lyman James Briggs , William Bell Parker , Harold Scofield Betts , Homer Leroy Shantz , Ruth Mary Bates Fleming

Número de Páginas: 858
Rick Steves Italian Phrase Book & Dictionary

Rick Steves Italian Phrase Book & Dictionary

Autor: Rick Steves

Número de Páginas: 505

Buon giorno! From ordering calamari in Venice to making new friends in Tuscan hill towns, it helps to speak some of the native tongue in Italy. Rick Steves offers well-tested Italian words and phrases that come in handy in a variety of situations. Inside you'll find: Key phrases for use in everyday circumstances, complete with phonetic spelling An English-Italian and Italian-English dictionary Tips for small talk and local lingo with Rick's signature sense of humor A tear-out cheat sheet for continued language practice as you wait in line at the Sistine Chapel (no internet connection required!) Informative, concise, and practical, Rick Steves Italian Phrase Book is an essential item for any traveler's pocket.

Henley's Formulas, Recipes and Processes

Henley's Formulas, Recipes and Processes

Autor: Various

Número de Páginas: 1436

Henley's Formulas, Recipes and Processes stands as an indispensable compendium for professionals across a variety of fields, including chemistry, engineering, and industrial manufacturing. This meticulously compiled reference work is rich with detailed formulations, practical recipes, and processes that span a wide array of applications. Its literary style is marked by an emphasis on clarity and precision, reflecting the technical nature of the content while ensuring accessibility for practitioners. Positioned within the broader context of scientific reference literature, this volume serves as a testament to the evolving intersections of chemistry and practical application in the industrial age. The book is a collaborative effort by various authors, each bringing a wealth of experience and expertise from their respective fields. This diversity is a significant asset, as it allows the compendium to gather a wide spectrum of knowledge that collectively reflects the collective understanding and innovation of contemporary industry practices. The authors' commitment to fostering an understanding of complex scientific principles through practical applications is evident throughout the...

Amendments to the National Labor Relations Act

Amendments to the National Labor Relations Act

Autor: United States. Congress. House. Committee On Education And Labor

Número de Páginas: 2050
Science in the Kitchen

Science in the Kitchen

Autor: E. E. Kellogg

Número de Páginas: 474

The interest in scientific cookery, particularly in cookery as related to health, has manifestly increased in this country within the last decade as is evidenced by the success which has attended every intelligent effort for the establishment of schools for instruction in cookery in various parts of the United States. While those in charge of these schools have presented to their pupils excellent opportunities for the acquirement of dexterity in the preparation of toothsome and tempting viands, but little attention has been paid to the science of dietetics, or what might be termed the hygiene of cookery. A little less than ten years ago the Sanitarium at Battle Creek Mich., established an experimental kitchen and a school of cookery under the supervision of Mrs. Dr. Kellogg, since which time, researches in the various lines of cookery and dietetics have been in constant progress in the experimental kitchen, and regular sessions of the school of cookery have been held. The school has gradually gained in popularity, and the demand for instruction has become so great that classes are in session during almost the entire year. During this time, Mrs. Kellogg has had constant oversight...

A Friend in the Kitchen; Or, What to Cook and How to Cook It

A Friend in the Kitchen; Or, What to Cook and How to Cook It

Autor: Anna L. Colcord

Número de Páginas: 141

In 'A Friend in the Kitchen; Or, What to Cook and How to Cook It,' Anna L. Colcord provides a veritable manual for healthful cookery, catering to the needs of an early 20th-century household. With a clear, instructional prose style, Colcord presents an extensive collection of recipes and culinary guidance emphasizing simplicity, economy, and nutritional value, without compromising on taste or variety. The book is a culinary compendium that aligns with the progressive era's push towards domestic science, offering a wealth of information on the use of grains, fruits, nuts, and vegetables, and suggesting healthier alternatives to traditional dairy products such as cream, reflecting an early understanding of dietary considerations that prefigure contemporary concerns with healthy living. These recipes are not merely formulaic instructions; they are gateways to an era's domestic culture, revealing the socio-nutritional preoccupations of the time. Anna L. Colcord's background is as rich and varied as the recipes she offers. As a Seventh-day Adventist and a proponent of the denomination's health message, Colcord's engagement with diet is rooted in the belief of food's role in maintaining ...

Baba's Kitchen Medicines

Baba's Kitchen Medicines

Autor: Michael Mucz

Número de Páginas: 297

An incomparable compendium of tinctures, poultices, salves, plasters, and tonics will fascinate and often mortify.

Experiment Station Record

Experiment Station Record

Autor: U.s. Office Of Experiment Stations , United States. Agricultural Research Service , United States. Office Of Experiment Stations

Número de Páginas: 1146
Food and Beverages Services - II

Food and Beverages Services - II

Autor: Mr. Rohit Manglik

Número de Páginas: 245

In this book, we will study about advanced food and beverage services. It covers specialized service styles, menu planning, and customer handling techniques.

LIFE

LIFE

Número de Páginas: 120

LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.

Promise You’ll Stay

Promise You’ll Stay

Autor: Julianne Maclean

Número de Páginas: 165

From USA Today bestselling author Julianne MacLean comes a contemporary romance full of passion, desire, and suspense. Professional security expert Jocelyn MacKenzie knows better than to mix business with pleasure, especially in the presence of her new client, Dr. Donovan Knight, a wealthy, handsome heart surgeon. She’s been burned by handsome men before, so all she wants to do is her job and protect him from the stalker who’s been sending him threatening letters. But it’s not easy to stay focused when she feels an intense attraction that can’t be ignored… When danger escalates and the stalker makes an attempt on Donovan’s life, he agrees to leave town under Jocelyn’s protection and hide out with her in a secluded cabin in the woods. Jocelyn wants to keep things professional, but Donovan is falling fast and hard for his female bodyguard, and he has other ideas. Now the challenge is to get her to let down her guard at last, and turn this contractual arrangement into a personal one…. “Julianne MacLean is a powerful storyteller…” Bestselling author Pamela Morsi

Employment Generation Through Small-scale Dairy Marketing and Processing

Employment Generation Through Small-scale Dairy Marketing and Processing

Autor: Amos O. Omore , Food And Agriculture Organization Of The United Nations

Número de Páginas: 64

Dairy markets can offer employment opportunities in developing countries, particularly in informal milk markets which rely on traditional labour intensive technologies rather than modern milk processing equipment. This publication contains case studies from Kenya, Bangladesh and Ghana which give strategic insights into how small-scale dairy marketing and processing can contribute significantly to rural and urban employment, generating jobs in rural communities, as well as in peri-urban and urban areas.

LIFE

LIFE

Número de Páginas: 168

LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.

LIFE

LIFE

Número de Páginas: 112

LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.

The Ayurvedic Cookbook

The Ayurvedic Cookbook

Autor: Urmila Desai

Número de Páginas: 368

"The Ayurvedic Cookbook" gives a fresh new perspective on this ancient art of self-healing. Over 250 taste-tested recipes are specifically designed to balance each constitution, with an emphasis on simplicity, ease and sound nutrition.

Rocky Mountain Cook Book

Rocky Mountain Cook Book

Autor: Caroline Trask Norton

Número de Páginas: 394

Originally published in 1903, Nortons cookbook aimed to provide Denver cooks with simple recipes adapted for those living at higher altitudes. The recipes were designed for the average home cook and called for widely available ingredients and basic cooking methods.

WHAT TO EAT AND WHEN

WHAT TO EAT AND WHEN

Autor: Susanna Cocroft

Número de Páginas: 206

What to Eat and When by Susanna Cocroft is a clear and practical nutrition guide focusing on the purposes of food, balanced diets, healthy beverages, and the importance of meal timing, making it a timeless resource for health-conscious living.

Journals of the Legislative Council

Journals of the Legislative Council

Autor: Tasmania. Parliament. Legislative Council

Número de Páginas: 1188

Includes its Papers.

Journals of the House of Assembly (with Appendices)

Journals of the House of Assembly (with Appendices)

Autor: Tasmania. Parliament. House Of Assembly

Número de Páginas: 1600
Great Equaliser

Great Equaliser

Autor: Jimmy Kempton

Número de Páginas: 316

The book follows me on my journey from England to Las Vegas to participate in the LVH SuperContest. Ireflect on American life from an English perspective as well as taking readers on a tour around Las Vegas.Introducing them to the crazy characters who call the Las Vegas Strip home.

Masai Myths, Tales and Riddles

Masai Myths, Tales and Riddles

Autor: Alfred C. Hollis

Número de Páginas: 148

These enchanting talesnbsp;from thenbsp;Masai of East Africa describenbsp;worlds of warriors and devils, monkeys and hyenas, earthquakes and comets — magical realms, in which everyday life takes on supernatural elements.nbsp; For the past hundred years, this volume has served as an authoritative source for studies of Masai culture.

Rick Steves Florence & Tuscany

Rick Steves Florence & Tuscany

Autor: Rick Steves , Gene Openshaw

Número de Páginas: 879

Walk in the footsteps of the Medici, sip aperitivi, and discover the cultural heart of Italy: with Rick Steves on your side, Florence and Tuscany can be yours! Inside Rick Steves Florence & Tuscany you'll find: Comprehensive coverage for spending a week or more exploring Florence and Tuscany Rick's strategic advice on how to get the most out of your time and money, with rankings of his must-see favorites Top sights and hidden gems, from the Uffizi Gallery and the Duomo to a 600-year-old perfumery How to connect with local culture: Let a street musician serenade you on the Ponte Vecchio, stroll through a morning market sampling freshly-made pasta, and sip full-bodied wines with Montalcino locals at a corner enoteca Beat the crowds, skip the lines, and avoid tourist traps with Rick's candid, humorous insight The best places to eat, sleep, and relax with a glass of wine Self-guided walking tours of lively neighborhoods and incredible museums Detailed maps for exploring on the go, including driving tours through the heart of Tuscany and Brunello wine country Useful resources including a packing list, an Italian phrase book, a historical overview, and recommended reading Over 400...

Rick Steves Italy 2018

Rick Steves Italy 2018

Autor: Rick Steves

Número de Páginas: 1330

From the Mediterranean to the Alps, from fine art to fine pasta: with Rick Steves on your side, Italy can be yours! Inside Rick Steves Italy 2018 you'll find: Comprehensive coverage for planning a multi-week trip to Italy Rick's strategic advice on how to get the most out of your time and money, with rankings of his must-see favorites Top sights and hidden gems, from the Colosseum and Michelangelo's David to corner trattorias and that perfect scoop of gelato How to connect with local culture: Savor a delicious plate of cacio e pepe, discover the relaxed rhythms of sunny Cinque Terre, or chat with fans about the latest soccer match (calico, to locals) Beat the crowds, skip the lines, and avoid tourist traps with Rick's candid, humorous insight The best places to eat, sleep, and experience la dolce far niente Self-guided walking tours of lively neighborhoods and museums Vital trip-planning tools, like how to link destinations, build your itinerary, and get from place to place Detailed maps, including a fold-out map for exploring on the go Useful resources including a packing list, Italian phrasebook, a historical overview, and recommended reading Over 1,000 bible-thin pages include...

Issues in Medical Anthropology and Forensics: 2012 Edition

Issues in Medical Anthropology and Forensics: 2012 Edition

Número de Páginas: 54

Issues in Medical Anthropology and Forensics: 2012 Edition is a ScholarlyBrief™ that delivers timely, authoritative, comprehensive, and specialized information about Medical Entomology in a concise format. The editors have built Issues in Medical Anthropology and Forensics: 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Medical Entomology in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Medical Anthropology and Forensics: 2012 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

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